This drinking chocolate is created using that beautiful rich cocoa and muscavado sugar which adds a caramelised finish to our gingerbread flavour. We use natural ginger and cinnamon to give that perfect spicy warming taste which will deliver a festive and warming hot chocolate. Add three to four dessert spoons to hot milk for a decadent treat. Perfect as a gift or a way to treat yourself at home.

Ingredients:

Sugar, cocoa powder, cocoa butter, sunflower lecithin, ground ginger, ground cinnamon.

Allergens: Prepared in a kitchen that also handles: Milk, Eggs, Fish, Peanuts, Nuts, Celery, Mustard, Sesame, Soy and Wheat (Gluten)